General Manager, New Frozen Food Social Enterprise


Closing Date: 23rd October, 2020

37.5 hours per week

Salary to attract the best talent for a new and dynamic social enterprise

Permanent role

Are you entrepreneurial, commercially driven and a hands-on general manager with the skills to launch a new and exciting social enterprise, delivering delicious, handmade frozen meals direct to the doors of customers across South Devon?  If so, we would love to hear from you.

You will be obsessive about delivering customer satisfaction and food safety with an attention to detail and experience of running all aspects of a small business. You’ll be equally comfortable leading from the front and being hands on, recruiting and leading a small team and reporting directly into the Board. Experience working with food is essential, and a technical food background would be advantageous.

This is a new business and a separate social enterprise of the hospice which has been piloted and tested ready for launch in January 2021.

Values are critical to Rowcroft so you will need to be generous in spirit, show respect to others, be a team player and demonstrate honesty and integrity.

If you are up for one of the biggest challenges of your career, please get in touch.

Please apply here or send your CV or application form to recruitment@rowcrofthospice.org.uk.

For an informal discussion about the role contact mark.hawkins@rowcrofthospice.org.uk

Rowcroft Hospice is an Equal Opportunities Employer
Rowcroft Hospice – Rowcroft House Foundation Ltd
Avenue Road, Torquay, Devon TQ2 5LS
Registered Charity No. 282723

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